The history of OSES Çiğ Köfte dates back to a 4000 year old tradition – made from fine dark bulgur, tomato paste, fresh herbs, walnuts, peppers, a refined mix of spices and a hint of fresh greens, giving the elongated meatball delicacy from the Anatolian region its distinctive flavor. OSES Çiğ Köfte which is prepared without any meat additive, is a full-fledged and nutritious health food.
Fine dark bulgur, the main ingredient of Oses Cig Köfte A La Turca, is very nutritious and precious cereal, rich of fiber and carbohydrates, and therefore has a high lovel of proteins. High levels of vitamin B1 and folic acid are very filling and low-carb at the same time. With fresh parsley, mint and freshley squeezed lemon juice it also contains vitamin C, caliem and zinc. Different spices, tomato paste and walnuts complete the mix and supply the dish with viramin E, A and D. During the preperation we do not use any animal products, therefore even vegan customers can enjoy our Cig Köfte.
The irresistible taste ideally unfolds if the cig köfte is stored cold. This taste experience of the special kind can be eaten as finger food or as Wrap.